Most Recent Additions*

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Differences in Microbiota Between Two Multilocus Lineages of the Sugarcane Aphid (Melanaphis sacchari) in the Continental United States
Jocelyn R. Holt, Alex Styer, Jennifer A. White, J. Scott Armstrong, Samuel Nibouche, Laurent Costet, Josephine B. Antwi, and et al.

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A Comparison of U/Th and Rapid‐screen 14C Dates from Line Island Fossil Corals
Pamela R. Grothe, Kim M. Cobb, Shari L. Bush, Hai Cheng, Guaciara M. Santos, John R. Southon, R. Lawrence Edwards, and et al.

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Increasing Diversity, Equity, and Inclusion in the Soil and Agronomic Sciences through K-12 Outreach and Education
Briana M. Wyatt, Melanie Szulczewski, Jennifer M. DeBruyn, Andrea L. Ludwig, and Jingnuo Dong

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Food Access, Identity, and Taste in Two Rural Cuban Communities
Krystyn R. Moon, Jennifer Rhode Ward, Jose Vazquez Rodriquez, and Jorge Foyo

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La Picadora: A Case Study in Cuban Agroecotourism
Krystyn R. Moon, Jennifer Rhode Ward, Jose Vazquez Rodriquez, and Jorge Foyo

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Holocaust Memory Reframed
Jennifer Hansen-Glucklich

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COVID-19 in Context
Janet Atarthi-Dugan, Lynn Lewis, Parrish Waters, and Ginny Morriss

*Updated as of 11/29/22.